Lu Ching Lai
Place of birth: Suwon, Gyeonggi, South Korea
Biography
Lu Ching Lai is a Korean-Chinese chef. He is one of the world's leading Chinese food masters, respected not only in Korea but also in China, boasting over 50 years of Chinese food experience.
On Peekr: Lu Ching Lai
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Also known as
呂敬來
여경래
